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RE: Internal Review Prov Dictionary

From: Miles, Simon <simon.miles@kcl.ac.uk>
Date: Fri, 29 Mar 2013 18:27:16 +0000
To: Sam Coppens Ugent <sam.coppens@ugent.be>, Provenance Working Group <public-prov-wg@w3.org>
Message-ID: <AA3FA22D967B5C4E8948AADF719DA7C4108E485F@AM2PRD0311MB409.eurprd03.prod.outlook.com>
Hello Sam,

Can I check I'm looking at the right document, before I review it?

I guess the document is the one at the URL below, but it is dated 12 March 2013. Is this just because the date is not updated yet?

https://dvcs.w3.org/hg/prov/raw-file/default/dictionary/Overview.html

thanks,
Simon

Dr Simon Miles
Senior Lecturer, Department of Informatics
Kings College London, WC2R 2LS, UK
+44 (0)20 7848 1166

Evolutionary Testing of Autonomous Software Agents:
http://eprints.dcs.kcl.ac.uk/1370/

________________________________________
From: Sam Coppens Ugent [sam.coppens@ugent.be]
Sent: 29 March 2013 16:21
To: Provenance Working Group
Subject: Internal Review Prov Dictionary

Hello Everybody,

The provenance dictionary is updated and ready for internal review (also
the OWL schema and the XML schema of prov:Dictionary)
Note that there are still three open issues on the tracker:
https://www.w3.org/2011/prov/track/products/19
Two of these are editorial, and will be handled next week.
- The CSS issue will be fixed once I know the proper way to include the
production rules
- The lay-out is being improved as we go through the document.

The example is not finished yet. This will be included as an extra
section at the end of the document, and will have one clear example
illustrating the use of hadDictionaryMember, insertion, removal and
insertion with update semantics. We will ask for review of this example
separately. In the meantime, the rest of the document can be reviewed.

The deadline for the review is April 4th, the final vote April 17th.
This way we can incorporate all the remarks of the reviews.

Thanks for your patience!
And have a nice weekend,

Tom & Sam



Received on Friday, 29 March 2013 18:27:48 UTC

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